Welcome. Please click above for our menu

10% discount with cash payments on both restaurant and takeaway orders over £20

*** We have many offers - see this link or the top menu ***

*** Delivery service available, click here for more info or see the top menu ***

Check out our popular Saffron Fast Food To Go! Click this link to go there or the top menu

We are a premium Indian Restaurant offering an extensive menu which has been developed with three cuisines, providing authentic tastes and flavours of Bangladeshi, Indian and Punjabi cooking.

Vegan (V) and vegetarian-friendly menu Fully licensed restaurant and takeway

*** NOW! wheelchair access and dog-friendly tables downstairs ***

Open from 5:30pm
Sunday, Monday, Wednesday and Thursday until 10pm
Friday and Saturday until 10:30pm
Closed Tuesday
Open all Bank Holidays

16 Market Place, Leyburn, North Yorkshire DL8 5BG
T: 01969 625777
Email saffronleyburn@outlook.com
Please remember to leave a contact phone number
when you email us

The word saffron comes from the Arabic Za'faran and is collected from the crocus flower. Crocus sativus is grown for this spice, used to colour and flavour dishes. The long crimson stigmas (the female part of the flower) are picked and then dried to make the spice. It is very expensive because of the work it takes to produce. It can take as many as 4,000 flowers to produce one ounce of saffron. It is, in fact, the world's most expensive spice.

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